Lunch Menu

Braised Berkshire Pork and White Bean Chili
Served with Cilantro Cream and Pico de Gallo

Double Baked Shepherd’s Pie
Fresh Baked Bread and Honey Butter

Lemon Herb Chicken Platter
Orzo Pasta Salad with Dill Pesto, Roasted Tomatoes,
Feta Cheese and Buttered Pita

Honey Barbequed Pork Sliders
Pineapple Chili Jam, Hawaiian Buns, Ginger Slaw, Chips

Chili Seared Ahi Tuna Tacos
Feta cheese, Cabbage, Red Onion, Salsa Verde

Grilled Steak Salad
Baby Arugula, Charred Vidalia Onions, Grilled Mushrooms, Buttermilk Goat Cheese Dressing

Angus Meatloaf
Truffled Potatoes, Thyme Infused Mushroom Gravy, Seasonal Vegetables

Charred Chicken Salad
Romaine, Avocado, Crispy Tortillas, Cilantro Lime Dressing

Cabernet Braised Beef Stroganoff
Oyster Mushroom and Rosemary Gravy, Buttered Egg Noodles

Pan Roasted Chicken
Goat Cheese and Pepper Grits, Tasso Ham Gravy, Collard Greens

Seared Tuna
Frisèe Greens, Grilled Yukon’s, Hard Egg, Green Beans, Sherry Vinaigrette

Grilled Lamb Gyro Platter
Cucumber Yogurt Sauce, Tomato and Red Onion Salad, Feta Cheese and Buttered Pita

Italian Sausage and Peppers
Vesuvio Potatoes, Peas and Garlic Bread

Spice Rubbed Berkshire Pork Tacos
Goat Cheese Cream, Habanero Salsa, Cilantro Cabbage Slaw, Flour Tortillas

Three Cheese and Mac
Smoked Bacon and Pesto Tomatoes

Artisan Anti Pasta Sandwich Platter
Italian Meats and Cheeses, House made Giardiniera, Fresh Italian Bread


Side Options
Soup of the Day
Mac and Cheese
Seasonal Vegetables
Orzo Pasta Salad
Mashed Potatoes
Artisan Arugula Salad
Bread Basket with Flavored Butter

Desserts
“The Chunky” Oatmeal Cookie
Seasonal Fruit Platter and Honey Yogurt Dip
Artisan Cheese Cake
Mini Fruit Tart
Triple Chocolate Caramel Brownie


Soft Drinks, Water, Coffee and Tea Service available Lunches are served with all necessary disposable plates, cutlery and napkins